The food is a tribute to tradition Indian recipes and so if you're looking for tasty food which wouldn't weigh you down, this is the right place for you. Note that this is a vegetarian place and also offers vegan and jain food.
They have offerings like Millet Palak Khichdi, Soppu Neer Dosa, Jackfruit Biryani and Mysore Pak cheese cake.
And their salads are the best! My pick - Broccoli, Caramelized Sweet Potato and Walnut salad.
They compost all the kitchen waste and use minimal plastic. They also recycle glass and paper and do not offer plastic water bottles. So go here with family or friends, and try out the food that's good for you and better for the environment :)