Salad made with simple ingredients like Orange and Lettuce deduce to be fantastic. Starters like Shabnam ki Moti, a marinated button mushroom starter will be a delight to a Mushroom lover. Speaking of North Indian Cuisine, The Panner Tikka is where one can devour the spices of soft Panner.
Dal Makhni here is decent. Panner Lababdar stole my heart. Divine Curd rice with a seasoning of mustard and curry leaf is the best way to end one's meal. Rasmalai as a dessert would be a wonderful choice here.