So below are the details of my dishes,
Obatzda - Cream and Brie Cheese served with pretzels pickles and onions
Spiced French Fries - served with spicy chilli mayo
BBQ Langkawi Chicken Satay - Malaysian style chicken marinated, skewered and grilled over fire. Served with freshly ground spicy, savory peanut dipping sauce
Crispy Tofu Maki - Tempura fried tofu and cucumber roll
Spaghetti Pasta with Exotic Vegetables along with Tomato Bruschetta. This is made with slow-roasted tomato sauce
Grilled Chicken Steak with Mushroom Pepper Jus
Shirley Temple - Lemonade lime and drizzle of grenadine
Berry Burs - A fruit punch with Mint and berries