Bon South brings out the best in South Indian cuisine by bringing new twists to old classics and exploring some of the South’s lesser known dishes. While their podi idli is quite delicious, it’s their peri-peri idli that stands out to us. You can expect a soft, fluffy idli covered with spicy peri-peri powder — it’s the perfect Andra-Karnataka fusion idli.
Peri Peri Idli, BonSouth
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When she's not stuck in Bangalore traffic, Akshaya enjoys delectable sea urchins and reading sci-fi novels to her cat. The features writer also drives to work everyday in her Grandma's car.
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