I visited this newly opened place- Sampurna, which serves South Indian cuisine, located in the Cambridge layout. It has a simple low key setup and the emphasis is more on the food and catering to the customer's taste preferences.
Below are my recommendations:
Karuvepillai Urulai Roast: Stir-fried baby potatoes in curry leaf masala. There was also a hint of coconut flavour in it. A good vegetarian option.
Crispy Gunpowder Okra : Crispy ladyfingers with a touch of gunpowder on top and a dollop of yoghurt. It was tasty and a favourite.
Mangalore Bajji - Crispy bajji which is warm on the inside and accompanied by coconut chutney. Feels like a warm and cosy hug.
Mutton Keema Balls: Just order it blindly if you are a mutton lover. Awesome is the word.
Chicken Sholay Kebab: Fried Chicken pieces with some curry leaves. Who wouldn't like this now!
Mutton Pepper Fry: I believe preparing mutton dishes is their USP. It was well marinated and finger-licking good.
Mutton Biryani: This was a good surprise. It's hard to achieve a peppery balance in biryani but they have managed to do that so well. It does not burn your insides and is a must-have dish.
Coconut Soufflé: An awesome dessert. Not too sweet and has a really soothing coconut flavour. Definitely order this one. A perfect way to end the meal.
Overall, the place has some really great options and should be visited by all foodies.
Happy Eating!
Below are my recommendations:
Karuvepillai Urulai Roast: Stir-fried baby potatoes in curry leaf masala. There was also a hint of coconut flavour in it. A good vegetarian option.
Crispy Gunpowder Okra : Crispy ladyfingers with a touch of gunpowder on top and a dollop of yoghurt. It was tasty and a favourite.
Mangalore Bajji - Crispy bajji which is warm on the inside and accompanied by coconut chutney. Feels like a warm and cosy hug.
Mutton Keema Balls: Just order it blindly if you are a mutton lover. Awesome is the word.
Chicken Sholay Kebab: Fried Chicken pieces with some curry leaves. Who wouldn't like this now!
Mutton Pepper Fry: I believe preparing mutton dishes is their USP. It was well marinated and finger-licking good.
Mutton Biryani: This was a good surprise. It's hard to achieve a peppery balance in biryani but they have managed to do that so well. It does not burn your insides and is a must-have dish.
Coconut Soufflé: An awesome dessert. Not too sweet and has a really soothing coconut flavour. Definitely order this one. A perfect way to end the meal.
Overall, the place has some really great options and should be visited by all foodies.
Happy Eating!
