Went here for dinner with friends and we tried out a couple of things and were not at all disappointed with the food.
First was the crab soup which had well-cooked crab with a clear broth which is perfect for this rainy weather. In starters, I really liked the Bombay duck and grilled basa. Also, the Indian salmon fish tikka was soft succulent and just had the right amount of spices. The skewer prawns were a delight and were not overcooked at all. In the main course tried the ineffable combination of neer dosa and chicken ghee roast which was delicious. Next had appam with some prawn gassi, the gassi was a surprising dish for me and totally yummy. Had rice with some vijayawada fish curry which was spicy and really good. Ended on a sweet note with elaneer payasam.
Had a really nice time here and can't wait to visit this place again.