Potpourri Kitchen was an amazing experience with subtle flavours of Indo- Chinese. I ordered Gobhi Manchurian which was delicious and crispy fried to perfection sautéed in a nice Indo- Chinese masala.
Special Pot Biryani for vegetarians and non-vegetarians came with long grained rice, fragrant and vegetables with spices well infused in it. Baby corn masala was perfectly assorted sprinkle with pepper and Panner 65 is a Must Try dish.
Overall, it was a lovely experience and will definitely visit the place again!
Potpourri Kitchen: The Subtle Flavours Of Indo-Chinese
What Makes It Awesome?
How Much Did It Cost?
Under ₹500
Best To Go With?
Family, Big Group, Kids
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