They have a selection of main courses, live counters, and barbequed starters in both veg and non-veg options. For someone who likes Naati style food, behold- they have a separate counter for naati style food that includes Boti masala, Naati Koli saaru, Chicken sukka, Ragi mudde. Apart from this, what's new is the fact that they have a huge Chocolate fondue fountain for you to dip in your fruits, doughnuts and spongecakes.
Also available is a selection of desserts live Jalebis, live Waffles in vanilla and chocolate and milky Kulfis in malai, Paan, Imli flavours. From the live grill, I tried the chicken sausage in smoked barbeque sauce which I felt was a little sweet and I also took a mix of squid, octopus, prawns in some mustard sauce which was again delicious. I also liked the Chicken sheekh kebabs, Dahi ke kebabs, Tandoori chicken pizza and the Kasundi fish.
Also, they have palette cleansing sorbets in a plethora of flavours like mango, grape, orange, litchi and a few more which are served like mini popsicles in mini pressure cookers. If that's not enough reason, let me tell you that it's the biggest buffet in Marathalli with 160+ items on the menu. 😃
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