Thalis, Zutho And Pork: Get Your Fill Of Naga Delights At This Restaurant In Ejipura

Ejipura’s Tragopan, a Naga restaurant, offers loads of pork dishes, spicy delicacies and a minimalist ambience.

Located in Ejipura, about a kilometre from the Infant Jesus Church, Tragopan is a small restaurant opened in March of 2016 serving authentic Naga food, with pork occupying the majority of the menu and zutho {fermented rice beer} also being another highlight. Pork is definitely the mainstay of this menu. Particular mentions go out to the pork curry with hamuk {snails} and pork innards. You could even opt for the smoked pork {fatless and boneless options available} curry alternatives here, served with axone {boiled, fermented and dried soya bean} or anishi {fermented taro leaf patties, smoked or sun dried}. They also have Naga thalis, with smoked pork, pork cooked with bamboo shoot, chicken, fish and beef options. The thali comes with rice, dal, chutney and curry.

Tragopan even had a live music night and also does a load of offers for their loyal customers, including free meals and even movie tickets!