I fell in love with this place and its cosy ambience. It looks classy with wine bottles on shelves and pretty crystal chandeliers hanging from the top.
Various gastronomical applications have been done to the menu which makes it exquisite; Indian food with a modern touch.
Some of the highlights from the menu:
- Chaat Masala Yoghurt Spherification
- Quinoa Upma Cod Fish Kaffir Lime Sauce
- Banana Flower Dumpling Tomato Fennel Split Peas
- White Chocolate Golgappa Bomb Chilli Masala Pani
- Sea Food Pilaf
- Thandai Pannacotta