Get A Taste Of Tulunad With Korri Roti To Mutton Sukha This Mangalorean Food Festival

If you like seafood and all the goodness of Mangalorean seafood cuisines, then this Mangalorean food festival is for you. Part of the lunch and dinner buffet, the 10-day long festival will have your palette tasting some authentic Tulunad and Mangalorean cuisine. Start off with the Kori Ajadina or Mutton Sukka (there's also a chicken variant) and Ghee Prawn Roast before anything. Once you have polished them off your plate, order some Bangda Fry. We recommend you try the mudde with the piquant Catholic Mutton Curry and kori roti with the Chicken Pulimunchi. Oh, and if you are going there for dinner, there's also a live seafood counter where they will make the fish according to your preference -- tawa fried, rave fried or even masala fried.  

The buffet is at Caraway, the all-day dining restaurant at Conrad, Bengaluru. 

The Karwar Fish Fry and Badenakai Tawa Fry are something that you cannot miss out on.