We are simple beings. We see chocolate and we order in an excessive amount. Such is the soft, melty corner we have for this treat. Add to this qualities like gourmet chocolate, vegan, 65% dark (just the right amount, for those who don't know), bean-to-bar, Indian-origin and a price tag of a flat INR 100 for any chocolate bar and we've entered chocolate heaven. And chocolate heaven it is (one you won't ever want to leave) at Sigalits & More.
Founded by Chocolatier Pooja Mondal, Sigalits has one goal and one goal only, to make great bean-to-bar vegan chocolate accessible to all. Not only is every Sigalits bar everything we mentioned above, it's also preservatives, gluten and palm oil free. Add to this the fact that the brand uses a cleaner and less refined variant of sugar called muscovado sugar (75% lesser sugar content than conventional sugar) and two other ingredients (only) to create their Classic Chocolate Bar -- cocoa beans and cocoa butter.
They have four other flavours -- Roasted Almonds, Coffee, Roasted Seed Mix and Cranberry. And like you may have guessed, these are just straight up natural whole ingredients and not "flavourings". All this for a mere 100 bucks is a chocolate steal, wouldn't you say?! Add to cart, all, now, now!
