Wokmonk is a fine dining Restaurant &Brewery serving Pan Asian cuisines over here. Talking about this place, the rooftop ambience, spacious seating areas, open Air along a bar section & classy colourful interiors gives a pleasant vibe. I tried some of their exotic & signature dishes & mock-tails over here. The classic ICED Milo was relaxing, along with this we tried Red wine sangria, Mojito as well which were soothing & relaxing. In appetisers, there was an enormous options. I tried the Fire crackers lotus stems which were stir-fried lotus stem with a red sauce, tasted beautiful. The Veg hakka noodles with Manchurian balls were a perfect Chinese combination. Sartaj je was tofu tikka preparation with some green leaves (it was healthy & tasty as well). Dry basil chicken & prawn noodles bowl was absolutely fine in taste, a must try from the list. Veg dimsums & water chestnuts were beautifully cooked, wok monk special Chicken rice is a must-try. In dessert, we tried Coconut pancakes with butterscotch icecream & Fried ice cream, both were as good as it looks in the picture, do visit this place, a pocket-friendly & fine dining restaurant it is. You will enjoy everything over here.
Wok-Monk: South East Asian Cuisine In Bengaluru
What Makes It Awesome?
How Much Did It Cost?
₹500 - ₹1,000
Best To Go With?
Family, Big Group, Bae
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