A good biryani just hits the spot—there's nothing more to be said. With so many variations, from Dum to Thalassery, it can be hard to choose a favourite. This listicle was born out of our desire to share our collective favourite biryani restaurants in Bangalore. We’ve curated our top picks for each style of biryani and where to find them.
9 Versions Of Biryani And Where To Try Them In Bangalore
Malabar Biryani at Paragon
With the iconic Kozhikode-based Paragon opening its first outpost in the city, it has brought its equally renowned biryani to Bangalore. Their Chicken Biryani and Mutton Biryani are made with jeerakasala rice and served with a variety of accompaniments beyond the usual raita—think chammanthi, pappadam, and date pickle.
Timings: 8:30 AM to 11:30 PM
Price: INR 250 upwards
Ratings: 4.4
Dindigul Biryani at Ponram
The 50-year-old eatery's first restaurant in the city offers some of the best biryani we've had recently. Seeraga samba rice is paired with homegrown spices and ghee, along with tender boneless chunks of mutton, creating a truly delightful biryani experience.
Timings: 11 AM to 11 PM
Price: INR 390
Ratings: 4.6
Thalassery Biryani at Mopilah's
Another popular biryani style from Kerala, Mopilah's in Koramangala serves both chicken and mutton versions, and both are equally good—though we slightly prefer the mutton. Made with kaima rice and plenty of cashews, this biryani is packed with flavour.
Timings: 12:30 PM to 3:30 PM and 6:30 PM to 11 PM
Price: INR 460 upwards
Ratings: 4.5
Andhra Biryani at Nagarjuna
While not originally from Andhra Pradesh, the chili-heavy Andhra Biryani served at restaurants in Bangalore is both filling and addictive. Tender pieces of chicken or mutton, long-grain rice, and a balanced heat are what make this biryani so appealing. I have a pact with my best friend to enjoy Nagarjuna biryani only with each other while we gossip.
Timings: 12 noon to 3:45 PM and 7 PM to 10:45 PM
Price: INR 355 upwards
Ratings: 4.2
LBB Tip: The Andhra-style biryani at Hotel Navayuga and Hotel Annapoorna are also a hit with us and LBB Users.
Donne Biryani at Chickpet Donne Biryani House
Donne Biryani is another import that has carved itself a huge base in Bangalore and Chickpet Donne Biryani House does a fabulous version. The naati-style (country-style) cooking makes this aromatic short-grained biryani a whole new experience. Served in areca nut palm leaves (donne), you'll also find this version in military hotels in Bangalore.
Timings: 11 AM to 12 midnight
Price: INR 220 upwards
Ratings: 4.7
Hyderabadi Biryani At Meghana Foods
Lightly spiced yet brimming with flavour, the Hyderabadi Biryani at Meghana Foods is often ranked as one of the best biryanis in Bangalore in Instagram polls—especially their Boneless Chicken Biryani! The meat and rice are slow-cooked and topped with spices, saffron, and fried onions.
Timings: 11:30 AM to 1:30 AM
Price: INR 350 upwards
Ratings: 4.2
Dakhni Biryani at Sharief Bhai
Meat that falls off the bone, the rice slightly greased with the fat from the protein and a subtle hint of spices -- that's Dakhni biryani for you. Sharief Bhai does a proper version that's quite popular. The rice is made with zeerak samba rice and features tender pieces of chicken or mutton.
Timings: 11 AM to 12 midnight
Price: INR 385 upwards
Ratings: 4.2
Bhatkali Biryani At Mahesh Lunch Home
Bhatkali Biryani originates from the Nawayath Muslim community in the coastal town of Bhatkal. And this biryani is full of flavour. While the recipe calls for tomatoes and green chillis in the preparation, Mahesh Lunch Home does a mildly spiced, rich cashews paste-infused version.
Timings: 12 noon to 11:30 PM
Price: INR 510
Ratings: 4.2
Malnad Biryani At Malgudi Mylari Mane
The Malnad-style biryani, or pulav, features bone-in mutton, short-grain seeraga samba rice, and is cooked dum-style with minimal masalas. It's rich in flavour and meat content, making it perfect for a satisfying meal—followed by a nap! It's served with saaru and raita.
Timings: 11 AM to 11:30 PM
Price: INR 199 upwards
Ratings: 4.3
