Allu Paranthas Dripping With Butter & Sweet Lassi: Forget Your Calorie Counting Here

The parathas are the biggest USP of the place. My favourites being the aloo paratha and the paneer paratha with dollops of butter floating on the surface. Not a nice picture for the calorie counters.

Next comes the kachori aloo and chole kulche if you still have some space left after the rich parathas. It's heaven for the sinful Punjabi breakfast lovers.

Among the finger bites I would suggest the cheese pataka balls and the paneer pakodas. End your brunch with the dry fruit lassi {I prefer it at the beginning only, my way of handling the platter is to start with a sweeter note}.

Not anything I would suggest.

While waiting for the parathas and chole kulche to be served, don't forget to order a dry fruits lassi.

You can thank me later.

The place is usually crowded on the weekends.

Since it's located in Whitefield, which is considered a separate district for many Bengaluru folks, so a visit should not be restricted to few items on the menu. A wholehearted brunch is always enjoyable at this place.

Be sure of getting that extra attention at your table from Mr Arpit Kapoor, the owner along with the extra butter on your parathas.