There’s a lot that home chefs can offer that not many other places can. Food can really make or break the mood and good food really finds its way to your heart. Bakezilla makes food that will satisfy your stomach, heart, and soul. Run by Smriti Agarwal, before the pandemic hit, Bakezilla was associated at Soul Santhe and Conosh for her delectable treats - both sweet and savory. Curated and experimental, Smriti whips up everything from Trifle to Thai Curry, and other fun options upon request.
Whether it’s a special occasion, or you’re just craving, any of your meals can actually be taken care of (snacks and desserts too!). For breakfast you can order any of Bakezilla’s croissants (plain, cheese, or chocolate, starting at INR 375 for four pieces), muffins, or cinnamon buns. For lunch a quiche (INR 650). Dinner can be a Pizza or Mediterranean Platter. Dessert can be anything from Dark Chocolate Cake, to Fruitcake (the seasonal options are especially in demand). Lovers of old school classics, feel free to order pound cakes, chocolate chip cookies, biryani, chilli chicken, or honey-chilli potatoes too!
Most savoury options are available upon request, and you will need to place your order around 48 hours in advance. Minimum portion is for two people (but you can just eat the same meal twice, right?), and sizes for the cakes and desserts are customisable. Hit Enquire now for the menu and prices.
