#NewOpenings In 2017: These Restaurants Are A Must-Visit For All The Foodies In Pune

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Ten-Second Takeaway

Bored of eating at the same old restaurants, serving the same old food? Give it a break and check out these five newly-opened restaurants of this year! Trust us, these new kids are redefining the fine-dine experience.

1BHK Superbar

This classy restaurant , next to Syngenta IT Park in Baner opened up in May and has taken the Pune crowd by storm. Known for its Fusion, Mediterranean and European cuisine, this place is bustling with foodies at all hours of the day. Specials like the Jerk Chicken, Peri Peri Prawns and the Awadhi Chicken Kebabs are a must try!

Price: INR 1,700 for two (approx) with alcohol

Asanjo

Opened up in April, Asanjo at Aundh is a combination of everything awsome – delectable delicacies, courteous staff and a beautiful ambience. We loved their fish cake with rocket, capers in lime dressing and horseradish mustard mayo for INR 340. The Garlic Ranch Chicken Pizza for INR 350 is breathtakingly delicious! It’s layered with ranch sauce and shredded chicken, topped with roasted garlic, tomato slices and mozzarella.

Price: INR 1,000 for two (approx)

Culture-Pune

Opened about three months ago, Culture-Pune has become the new favourite hangout spot of town. The 10-page bar menu was love. Try out the Flaming Waterfall shot for INR 350 and the J Bomb DRDO for INR 500. The crafted cocktail named Culture Electric Gin for INR 250 is an absolute must-try. The Culture specials on the food menu is yum. Order a Crostini Italiano with fresh farm veggies to go with your glass of scotch! If you love seafood, go for the Crevettes Vol Au Vents for INR 250. It’s spicy prawns in flaky puff pastry shells.

Price: INR 1,300 for two (approx.) with alcohol

Khiva

Mumbai’s fine dine restaurant, Khiva opens doors in Phoenix Market City, Viman Nagar, Pune and is serving some Mughlai love on the plate.

The 11-page menu is a delight in itself! For starters, order the Yakhini Shorba {INR 175}, a delectable lamb soup boasting of rich Indian spices with a tangy kick of lemon juice and fresh mint.

The shallow fried Chowki Ki Teeki {INR 440} is a burst of flavours inside your mouth. Tandoor fans, you cannot afford to miss the Chandni Kebab {INR 595}, a plate full of mout melting morsels of chicken laced in cream.

Price: INR 1,400 (approx) for two

Anna Idli

Opened approximately two months ago, Anna Idli in Baner is serving some mouthwatering delicacies from down south. The Kanchipuram Idli for INR 90 and the Mallige Idli for INR 110 will make you fall in love with idlis all over again. Try out the Anna Mysore Masala Dosa and the Davangere Loni Dosa for INR 130. Also, you will regret big time if you leave the restaurant without trying the authentic South Indian filter coffee.

Price: INR 300 (approx) for two

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Former Features Writer, LBB