An Instagram worth video caption. There are very intricate details be it the simple and elegant wall art, or the entrance or the wooden floor.
The menu comprises a lot of modern cooking techniques, Asian dishes with a touch of India twist and also molecular mixology across the bar offering. Good plating and presentation with a great price offering. Most of the dishes below were between INR 380 to INR 550.
My family & I had tried the following:
Spiced Mandarin Sour Cocktail
G&T #2 - Classic Gin & Tonic with a Mix of Basil Greens
Red Dragon Sushi Roll
Kashmiri Chilli Chicken
Crab Stick Sashimi
Thai Lotus Roots with Ginger Ink
Lemongrass Chicken Dimsum
Salmon Steak Marinated in Ginger & Citrus
Ramen Non-Veg
Chocolate Salted Almond Praline Pyramid
Citrus Cheesecake
The winner was the following dishes - Red Dragon Sushi Roll, Kashmiri Chilli Chicken; Salmon Steak Marinated in Ginger & Citrus; Chocolate Salted Almond Praline Pyramid.
As a whole, it was a unique concept with really nice amazing food. Would really recommend people to give it a shot.