This South Bombay Eatery Will Take You In The Lanes Of Old Bombay!

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What Makes It Awesome?

Beers and cheers go hand-in-hand and the essential element for any fun and joy. One of the cafes that shines with "old is gold" tagline in the toniest streets of Kemps Corner is Plate & Pint. Headed by Monaz Irani, a flamboyant chef, who finished an intensive pastry course at Le Cordon Bleu London, Plate & Pint is the contemporary cafe with pristine vibes.

Started as Tulips Restaurant and Delifresh Bakery 12 years ago, they lately oozed into a new thought of a cafe-bar and initiated Plate & Pint. The cafe has its charm and much impressed by the regular patrons who visit them since ages for fluffy pancakes and cakes, Monaz says smilingly,

Space is decked up by Latika Amersey, a family friend, who created booth-style seating in multiple squares. Succulents, food photos on the wall, black & white chequered floor, long-tables & chairs, mirrors, and elegant bakery counter complete the decor. All basking under the glory of golden light and rocking music.

The menu is a combination of comfort, food, and English breakfast. I loved the All Day Breakfast with a variety of options like Eggs To Order, Scrambled Eggs, Egg Kejriwal, Eggs Benedict, and Pull-Apart Breads. There are appetizers, plates of pasta, salads, burgers, hot dogs and sandwiches for all-day eating, For drinks, there are non-alcoholic drinks, tall shakes, teas, coffee, and healthy shakes,

Plate & Pint is the comforting neighbourhood cafe good enough for a quick breakfast, coffee, or tea. In my opinion, the entire cafe is a mood booster and pleases every bit of you. So if you're around this chic cafe, do make your presence felt sipping coffee and drinks.

How Much Did It Cost?

₹1,000 - ₹3,000

Best To Go With?

Family, Big Group, Bae, Kids.
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