Sindh Kitchen is situated comfortably in Malleshwaram near Mantri Square Mall. The restaurant mainly focuses on Sindhi cuisine, and also has some good options in chaats. The most noteworthy dish was the starter called Dal Pakwaan, which was a blend of homemade dal on a crispy and thick papad topped with onions and lots of green chillies. Furthermore, there's Alu Tuk, which is yet another Sindhi delicacy. Sindhi Kadi Chawal is a must-try, it is eaten with plain rice and a mix of mixed boodi and Koki roti. For non-vegetarians, Photey ka Gosht and Sindhi chicken curry is the clear winner. It is served with Buga Chawal, which is onion flavoured rice with cardamon and cinnamon. Oh, and vegetarians can relish this rice with their very famous Sai Bhaji.