New Plantain Leaf

By Roshni

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Photo: Rudra Rakshit Sharan

Plantain Leaf, Thippasandra, Bengaluru

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True to its name, New Plantain Leaf {or NPL among regulars} is known for their meals served on a banana leaf. While the spread includes the regular suspects like pappu {dal}, sambhar, a vegetable stir-fry and chutney, meat lovers can add on a portion of their spicy Gongura Chicken. The no-frills Andhra restaurant also has biryanis and kebabs to pick from, and a selection of Chinese.

Written By Roshni Jacob

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Absolute bookworm, self-confessed chocoholic and daydreamer, Roshni enjoys bingeing on movies when she isn't lost in a novel or indulging her sweet tooth. Relatively new to the city, she loves its quirks and chaos just as much as its fun side.