Paul is a chain of French bakery famous for its pastry crepes, breakfast and amazing coffee and teas.
We went off on a Sunday afternoon to experience it and we were surprised, it's one of the best breakfast we have ever had!
Raisin Danish roll
The cappuccino was served in a huge mug and the other was the best coffee I had in a long long time.
Hot chocolate was actually hot chocolate and not just cocoa in milk. It was deliciously thick and hot.
Raisin Danish roll was amazingly delicious with a perfect amount of sweet. It was crisp on the outside and soft on the inside.
Apple turnover was again so delicious. It was a Patty filled with apple sauce, and we just loved it. The quality of apple sauce and the size of the dish was just perfect!
Croque Madame was cheese toast with chicken salami worth sunny side up on top.
The best part about this was the quality of ingredients used. Everything had its own flavour and each flavour was complimenting the other item. This was one of my favourite dishes here.
A must visit if you wanna have a heavenly breakfast!