If you love dark, artisanal chocolate as much as I do, this one's for you. Cocoa Bark Series, started by Gitana Singh, has become my go-to for barks/slabs of flavoured dark chocolate. A home-based dessert maker, Gitana offers three bases - milk, white, and dark chocolate - and a variety of toppings and flavours to choose from. You can ask her for suggestions, or go a little crazy and pick your own assortment of flavours. My favourites are the coffee and sea salt dark chocolate bark, a roasted almond and sea salt dark chocolate bark, and the Milk Chocolate Bark with Peanut Butter Swirls and Crushed Oreos.
You've Gotta Try The Chocolate Bark With Coffee And Hazelnuts From This Hidden Gem
What Makes It Awesome
What's My Pro Tip?
She can get small-batch orders done in a day or two, so keep that in mind while ordering. I've picked up my order from her house once (she stays close to Claridges) and she's delivered my order to my house as well (Pusa Road). So, just double check on delivery before you order. She's also super accommodating, so in case there's something you want her to experiment with, let her know! She recently tempted me with a batch of white chocolate with dried roses.
You can DM her to place your orders (@gitanasingh).
You can DM her to place your orders (@gitanasingh).