They specialise in rice with a variety of pickles. We got to try out some delicious curd rice and sambar rice. We also had beetroot rice and egg rice preparation. They serve a variety of pickles and my favourites were gongura pickle, amla pickle, tomato pickle, coriander pickle, garlic pickle, and red chili pickle.
They also serve non-veg pickles like chicken, prawn and egg pickle. The ghee used in the preparation is all sourced directly from villages. The food is deliciously comforting. You can also order a bottle of pickle too.