In keeping with its philosophy of curating unique experiences for its patrons, VR Bengaluru brings to you, exquisite new desserts made with California walnuts. This healthy, spread of desserts are presented by gourmet guru Karen Anand, along with Executive Chef Alexandre Seince from Café Noir. Dive into a world of delectable sweets this weekend and dig into some mouth-watering caramel walnut tarts, chocolate walnut truffle cakes, choco chip walnut cookies and coffee walnut muffins.
Along with these delightful desserts, The Black Box on Whitefield Road also turns into a haven for lovers of natural products, avid home bakers, chefs and gourmands with the freshest produce available at the Bengaluru Farmer’s Market on April 14 - 15.
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