How we all return from Goa loaded up on Xacuti, Cafreal and Sorpotel, but still crave it for many a day. Simply solve that problem by signing up for classes at the Siolim House. Get a hands-on experience here by even making an early morning trip to the fish market to buy your own fresh catch. Aunty Jane and Aunty Lourdes will be in charge of the kitchens, and by the end of it, you’ll be a pro {well, almost} at the likes of Sorpotel, Xacuti, Cafreal, beef fry, Fish Caldinha, Goan fish curry and even the crab Xec Xec, Vegetarians, there’s lots you can learn too. The best part is that you can eat what you and your fellow students have learned, and for an extra charge, your peeps can also partake of the feast.
Price: INR 2,500
Timings: 9.30am to after lunch
Register for the cooking lesson here.
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