Margherita Pizza At Brik Oven

By Navya

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Dish,Food,Cuisine,Pizza,Pizza cheese,Ingredient,Flatbread,Italian food,Basil,Recipe

Photo source: Brik Oven

Brik Oven, Ashok Nagar, Bengaluru

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There’s not much on Brik Oven’s menu that doesn’t spell comfort. But if you’d like to keep things fuss-free and yet delicious, sign up for the Margherita. The toasty base is layered with the tang of the tomato sauce, bubbly blobs of Parmesan and Mozzarella, and fresh basil. Yum! Brik Oven is now open across all outlets in Bangalore guaranteeing all safety measures. You can also order in or Dunzo and enjoy pizza night (morning, afternoon) at home!

Written By Navya D'souza

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Navya considers herself to be the Cassandra of the 21st century – no one ever listens to the wisdom that she so willingly imparts. This is the only Greek tragedy element in her otherwise happy life. She’s got her Husband Charming, has perfected the art of sarcasm, is always fed copious amounts of good food, and is well on her way to self-actualization.