Oh yeah! One of our favourite dishes comes from this lovely European restaurant in Habibullah Road. Say ciao to the chatty Chef Bogdan and tell him you’re there for the best tenderloin steak on the menu and this is what he’d recommend too. Dig into a filling portion of succulent beef with the distinctive flavoured, creamy blue cheese sauce, served with silky mash potatoes or herb rice or grilled veggies {if you’re feeling too guilty about breaking that diet}. A bit steep at INR 790, but absolutely worth it!
Fillet Mignon With Blue Cheese Sauce At Basil With A Twist
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