So lastly, we found idli with a continental twist. Soul Garden Bistro serves vegan starters like Chilly, Peri Peri, and BBQ Idlis. Awesome isn’t it? While the Chilly Idly is tossed with Chinese sauces, the Peri Peri Idli is deep-fried with Peri-Peri seasoning. And the BBQ Idly is quite a saucy dish cooked with smokey barbecue sauce. Would you try?
Lyfe By Soul Garden Bistro
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Entertainment and lifestyle journalist. Grew up watching cliches and fascinating fairytale weddings. Sucker for interiors and an obsessive traveler. White wine, Bira and Butter garlic prawns for the win!
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