The Great Kabab Factory at Radisson Blu has a new menu that’s all about relishing the food the queens of India ate (while slaying, obviously) and experiencing flavour explosions. The menu includes kadaknath murgha tikka, a tikka made from blackened chicken meat (from Jhansi in Madhya Pradesh) and Shufta, a dry fruit halwa served in the royal courts of queen Didda of Kashmir. Feast on Ker Sangri and Bundeli Gosht, too. The best part about this new menu is that a few staff members will be dressed as queens and there’s a photo booth to take some amazing pictures. Women, you can avail discounts and special offers on Wednesdays! This special menu will be served all through November, so hurry!
Jhansi Ki Rani Or Didda Rani: Eat Like The Queens Of India At This Restaurant
