We recently tried the food from Punjabi By Nature 2.0 for a team lunch and it's safe to say, that our meal concluded with a lot of happy smiles and tummies.
Some of the things that we ordered from this Gurgaon eatery (that also delivers; yay for G-Town MNC folks!) were dahi ke kebab, fish tikka, galouti kebab, dal makhni, murg makhani, murg tandoori, tandoori broccoli, pudina paratha, laccha paratha, and phirni (we did have one giant appetite that day).
The murgh makhani, dahi ke kebab, and all the breads were easily crowd favourites. In fact, all their gravies, be it their vegetarian Dal Makhni or the non vegetarian rarra ghost impressed us with their thick texture, and simple flavours that were blended together beautifully. I personally wouldn't mind having bowls of PBN's murg makhani with their crisp garlic naan for lunch every other day. We also found ourselves going back for second and third helpings of the dahi ke kebab that easily melt in your mouth and come with carmelised onions.
For dessert, we tried Punjabi By Nature 2.0's phirni which was very different from the diluted, extra sweet rice pudding that most places serve. PBN's phirni was rich, aromatic, and had just the right amount of nuts. We admit that it was not as sweet as people usually like their phirni to be, but weren't highly bothered by that really.
Final verdict: If you're craving good ol' North Indian food, ordering in from Punjabi By Nature would probably be the best idea ever.
