To start with I had Rasam followed by South Indian Dahi Vada for starters. Rasam was everything like it should be and it set the mood for the rest of the course.
Then for the main course, I ordered ghee Roast Mushroom Dosai which was really nice and heavy. Finally, for the sweet dish we had ordered their famous nariyal or coconut burfi which was pretty much like the homemade coconut barfi.
The staff is very courteous and efficient. The cost is a bit on the higher side if we compare it with other South Indian outlets but I would say it is justified. Nice place to catch up with friends and family. It is usually crowded and you may have to wait for some time for your turn.
So I would highly recommend this place to people who are looking for some authentic South Indian food and want to try some new place other than the typical ones like Naivedyam or Sagar Ratna must try out this place.