Do you know what's makes our homemade pickles taste so good? It's the simplicity with which they're made. Using the freshest of ingredients and nurturing them with flavours that are true to our roots is what makes them so special. Sadly, not all of us are blessed with those traditional recipes making us resort to store-bought pickles that do the job but come loaded with preservatives or artificial colours. In that, the Little Farm Co has been a lovely revelation. Based out of Gurugram, this online food brand is offering handmade pickles and dips made with organic vegetables grown in their own farm. They only use rock salt and unadulterated vinegar to preserve the pickles, and even most of the spices they use are produced in their own farm.
Their Adrak Hari Mirch pickle and Garlic pickle are the bomb and can spice up any Indian dish like khichdi, plain parathas or rotis, dal rice and more. We also tried their South Indian mango pickle and it just tastes divine with curd rice. They've got different types of lemon, mango and red chilli pickle too but we're planning to try their Jalapeno pickle next, because why not?
The Little Farm Co has got chutneys and dips too. We really like their Jalapeno Garlic dip as it goes really well with crackers and chips but you can also check out other options like Lemon chutney, Amla Garlic chutney and Sweet Mango chutney. They've got chocolate granola, muskmelon and flax seeds, chia seeds, trail mix and mixed, dried berries on offer too.