This Baker Duo Is Serving Up Bomb Eggless Desserts We Just Cannot Say No To!

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    What Makes It Awesome

    Run by a mother-daughter duo - Namashvi Desai and Priti Desai, The Tartistrie makes sinfully good cakes, dips, sauces, and ice creams that will have you coming back to them again and again! 

    With all recipes being vegetarian, what stands out for us is the fact that their desserts are not only indulgent but also healthy. The duo bakes some amazing gluten-free cookies,  Filter Coffee Cupcakes, and Indian Fusion Cheesecake Jars which are their specialty. Their Caramelised Onion Rolls, Pesto Parmesan Rolls, and Garlic Aioli are loaded with home-baked goodness and get sold out in minutes. Their sea salt dark chocolate gluten-free cookies are a box office hit that you should not miss!

    I tried their Nutella Chocolate Ganache and Vanilla Buttercream Frosting with a thick chocolate drizzle and it was love at first bite. If you're looking for a good evening snack along with your coffee, give a shot to The Tartistrie's Caramel Chocolate Tart. They also stock up on sauces like pesto and pizza sauce but you need to pre-order them (24 hours in advance). Their starting price is INR 500. A box of cupcakes would range from INR 640-900 and their rolls would cost about INR 550. For more options and drools, check out their aesthetically pleasing IG page!

    Pro-Tip

    The Tartistrie offers customisations too, so just DM them your requirements and they should be able to whip-up your favourites. 

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